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  • 4servings
  • 5minutes

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Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsE
MineralsNatrium, Potassium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 3 medium russet potato es, about 1 1/2 pounds, scrubbed and dried

  2. 3 tablespoons extra-virgin olive oil or a neutral tasting oil

  3. 2 teaspoons kosher salt

  4. Pinch cayenne , optional

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