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  • 1serving

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsB3
MineralsNatrium

Ingredients Jump to Instructions ↓

  1. 2 tablespoons 30ml Brown sugar

  2. 1/4 teaspoon 1 1/3ml Chili powder

  3. 1/2 teaspoon 2 1/2ml Salt

  4. 2 tablespoons 30ml Worcestershire sauce

  5. 1 cup 237ml Tomato sauce

  6. 1/4 cup 59ml Water

  7. 1 tablespoon 15ml Paprika

  8. 1 teaspoon 5ml Dry mustard

  9. 1/8 teaspoon 0.6ml Cayenne

  10. 1/2 cup 118ml White vinegar

  11. 1/4 cup 59ml Ketchup

Instructions Jump to Ingredients ↑

  1. Simmer 10 minutes and refrigerate overnight.

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