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Ingredients Jump to Instructions ↓

  1. 1 lb ground beef

  2. 1 sm bay leaf

  3. 1 c diced onion

  4. 1/2 tsp thyme

  5. 1/4 tsp basil leaves

  6. 4 tsp salt

  7. 1 c sliced carrot s

  8. 1 c cubed potato es

  9. 1 c diced celery

  10. 1 1/2 qts water

  11. 1/4 tsp pepper

  12. 1 can tomato paste

  13. 1/4 cup rice or 1/4 cup elbow macaroni

  14. 1 28 oz can tomato es cut up

  15. 1 can beef bouillon

Instructions Jump to Ingredients ↑

  1. Brown the beef with the onion in a large pot and then drain the grease out.

  2. Add all the ingredients except the rice or macaroni and cheese.

  3. Bring to a boil, then add the rice or macaroni. Cover and simmer for 1 hr. Then serve topped with grated cheese if desired

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