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Ingredients Jump to Instructions ↓

  1. Graham Wafer Cake

  2. 1/2 cup butter

  3. 1 cup sugar

  4. 1 egg

  5. 1 cup milk

  6. 1 cup coconut

  7. 3 tbsp. flour

  8. 1 tsp. baking powder

  9. pinch of salt

  10. 2 cups graham wafer crumbs

  11. 1/2 tsp. vanilla

  12. 8 x 8 cake pan at

  13. 35-45 min.

  14. tin cake pan and it works OK) Let cool and top with icing.

  15. I use just plain butter icing (icing sugar, butter and a little

  16. milk) but it's great just as a plain cake too.

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