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Ingredients Jump to Instructions ↓

  1. 2 each chicken drumsticks and thighs (11/4 lb), skin removed, if desired

  2. 1 large onion, sliced

  3. 1 large pepper, cut in thin strips

  4. 4 oz andouille or other smoked sausage, sliced

  5. 1/4 in. thick 1/2 cup sliced celery

  6. 2 cups water

  7. 1 cup uncooked rice

  8. 1/4 tsp each Cajun seasoning, dried thyme, salt

  9. 8 oz raw large peeled shrimp

  10. 1 cup frozen cut okra

Instructions Jump to Ingredients ↑

  1. Coat a large nonstick skillet with nonstick spray. Heat over medium-high heat. Add chicken and cook, turning once, 5 minutes until browned.

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