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Ingredients Jump to Instructions ↓

  1. 3 T Sugar

  2. 1 T Lemon juice

  3. 1/4t Salt

  4. 1 c Water, boiling

  5. 1 T Cornstarch

  6. 1/2ea Lemon, grated rind of

  7. 1 t Butter

Instructions Jump to Ingredients ↑

  1. + Directions : Combine the sugar, salt and cornstarch and mix thoroughly. Slowly add the water and cook in a double boiler until mixture thickens. Add the butter and stir until melted. Stir in the grated lemon rind and juice.

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