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Ingredients Jump to Instructions ↓

  1. 1 gosling

  2. 8 pears, peeled, cored with a corer

  3. 2 tablespoons butter

  4. 1/2 cup water Seasonings to taste

Instructions Jump to Ingredients ↑

  1. Instructions Put gosling in a roasting pan with the butter and seasonings. Roast in moderate oven for 35 minutes. Add the pears and water. Finish cooking together, about 20 minutes. Then serve.

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