• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Meatloaf Like Mom Used to Make

    Add to MenuAdd to Calendar

    Source: cooksrecipes.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 1-1/2 pounds lean ground beef

    2. 3/4 cup catsup - divided use

    3. 1 cup soft bread crumbs

    4. 1 large egg, slightly beaten

    5. 1 small onion, finely chopped

    6. 2 teaspoon Worcestershire suace

    7. 1 teaspoon dried thyme leaves

    8. 1/2 teaspoon garlic salt

    9. 1/4 teaspoon pepper

    Instructions Jump to Ingredients ↑

    1. In a bowl combine ground beef, 1/2 cup catsup, bread crumbs, egg, onion, Worcestershire sauce, thyme, garlic salt and pepper. Mix lightly, but thoroughly. Shape beef mixture into a loaf approximately 8x5 inches. Place loaf on rack in open roasting pan, or into a bread loaf pan. Spread remaining 1/4 cup catsup over top of loaf. Bake in 350 °F (175°C) oven for 1 hour. Check for doneness with an instant read thermometer. Internal temperature should be 160°F (70°C).

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback