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Ingredients Jump to Instructions ↓

  1. Meat Loaf C/P

  2. 3 pounds chuck steak, ground

  3. 3 eggs, beaten

  4. 3/4 cup milk

  5. 1 1/2 cups bread crumbs,

  6. 3 slices

  7. 2 tablespoons instant minced onion

  8. 1/3 cup catsup

  9. 3 tablespoons Worcestershire sauce

  10. 1 teaspoon beef base, or crushed bouillon cubes

  11. 1 teaspoon sage

  12. 2 tablespoons catsup

  13. 2 tablespoons corn syrup

  14. Thoroughly mix all ingredients except the 2 tb catsup and corn

  15. syrup. Shape into a round loaf and place in removable liner. Combine

  16. the 2 tb. of catsup and the corn syrup and spread over the loaf as

  17. 4hours; or low for 5-6 hours;

  18. or high for 3 hours.

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