Ingredients Jump to Instructions ↓

  1. 3 1/2 ounces sliced pepperoni

  2. 1 tablespoon coarse-grained mustard

  3. 1 teaspoon fresh lemon juice

  4. 2 ounces softened cream cheese

  5. 2 tablespoons snipped fresh dill

Instructions Jump to Ingredients ↑

  1. In food processor blend pepperoni, mustard, lemon juice, cream cheese and dill. Process, scraping down sides of bowl, until smooth. Arrange spread in attractive serving bowl; place on tray surrounded by assorted crackers, sliced breads and vegetables. Good choices for vegetables: sliced cucumbers, trimmed green onions, baby carrots, celery sticks, red pepper slices, trimmed radishes, jicama slices


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