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Summertime Mango Sorbet Recipe

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Ingredients Jump to Instructions ↓

4 mangos - peeled, seeded, and cubed
1 cup simple syrup
3 tablespoons fresh lime juice What's Next: Place cubed mango in a food processor, and puree. Pour in simple syrup and lime juice, and puree until smooth. Place in an ice cream maker. Freeze thoroughly & serve with a smile! Eat well & Laugh often! Tweet

Instructions Jump to Ingredients ↑

OK, let’s get the grills fired up & the sorbet going because the 4th of July

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