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Russian Christmas Mint Tea recipe

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    Source: www.ruscuisine.comReport recipe

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    Nutrition Info . . .

    NutrientsCarbohydrates
    MineralsFluorine, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. Ingredients :

    2. 1/2 c Black Ceylon tea leaves

    3. 3 tb Dried peppermint leaves

    4. 1/2 c Dried cherries

    5. Sugar to suit

    Instructions Jump to Ingredients ↑

    1. Method :

    2. Tie tea leaves, cherries, and mint leaves into a muslin or cheesecloth bag. Bring 2 quarts of water to a brisk boil, add the bag, remove from heat and allow to steep for 20 minutes. Serve and add sugar as desired.

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