Ingredients Jump to Instructions ↓

  1. 30 ounces red beans

  2. 1 large onion -- chopped

  3. 1 1/2 pounds lean ground beef

  4. 1 bottle del monte chili sauce

  5. 2 cans campbell's tomato soup chili powder tabasco sauce

Instructions Jump to Ingredients ↑

  1. Preparation : Brown onions in skillet; remove. Brown ground beef; drain. Season with chili powder and Tabasco. Place browned ground beef and onions in large pot. Add remaining ingredients and let simmer for at least one hour. Serve with grated cheese and chopped onion if desired.


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