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Ingredients Jump to Instructions ↓

  1. 2 cup(s) flour

  2. 1 1/2 cup(s) buckwheat flour

  3. 4 teaspoon(s) baking powder

  4. 2 teaspoon(s) baking soda

  5. 1/3 cup(s) sugar

  6. 1 teaspoon(s) salt

Instructions Jump to Ingredients ↑

  1. Place all ingredients in a large mixing bowl. Stir, using a whisk, to thoroughly combine.

  2. See Buttermilk Mix steps for yield, storage, and cooking.

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