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Chocolate/Butterscotch Chip Cookies

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    Source: www.tastebook.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 cup brown sugar

    2. 1/2 cup white sugar

    3. 3 egg s

    4. 1 cup margarine or butter

    5. 3 cups flour

    6. 1 teas baking soda

    7. 1/4 teas salt

    8. 3 oz choclate chips

    9. 3 oz butterscotch chip s

    10. 1 teas vanilla

    11. 1/2 cup nut s

    Instructions Jump to Ingredients ↑

    1. Beat together the sugars, butter and eggs until creamy. Gradually add the flour, baking soda and salt. Add vanilla. Stir in the chips and nuts. Drop by small spoonfuls onto ungreased cookie sheets. Bake at 350 for 10-12 minutes.

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