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Ingredients Jump to Instructions ↓

  1. 1/2 cup butter, softened

  2. 1-1/2 cups sugar

  3. 2 eggs

  4. 2 cups all-purpose flour

  5. 2 tablespoons baking cocoa

  6. 1-1/2 teaspoons baking soda

  7. 1/2 teaspoon salt

  8. 1/2 teaspoon ground cinnamon

  9. 2 cups unsweetened applesauce TOPPING:

  10. 1 cup (6 ounces) semisweet chocolate chips

  11. 1/2 cup chopped pecans

  12. 2 tablespoons sugar

Instructions Jump to Ingredients ↑

  1. In a bowl, cream butter and sugar. Add the eggs, one at a time, beating well after each addition. Combine dry ingredients; add to the creamed mixture alternately with applesauce. Pour into a greased 13-in. x 9-in. baking pan. Combine topping ingredients; sprinkle over batter. Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean. Yield: 16 servings.

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