Salmon with Spinach Cherry Salad | Recipe Finder

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7minutes

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Source: busycooks.about.comReport recipe

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Nutrition Info . . .

Nutrients	Carbohydrates
Vitamins	A, B₂, B₉, E
Minerals	Manganese, Iron, Magnesium, Sulfur, Chlorine, Phosphorus

Ingredients Jump to Instructions ↓

1 cup cherries
1 cup baby spinach leaves
1/2 cup chopped walnuts
5 tablespoons honey French salad dressing
4 salmon fillets

Instructions Jump to Ingredients ↑

Pit cherries and cut in half. Combine in small bowl with spinach leaves, walnuts, and 3 tablespoons of the dressing; toss gently and set aside.
Preheat broiler. Place salmon fillets on broiler pan and brush with remaining 2 tablespoons dressing. Broil 6" from heat source for 5-8 minutes or until salmon flakes when tested with fork; do not turn during broiling.
Place salmon on serving plate and top with cherry mixture; serve immediately. Serves 4

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