Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 10 ounces frozen artichoke hearts

  3. 1 cup sour cream

  4. 1 cup mayonnaise

  5. 1/2 cup grated parmesan cheese

Instructions Jump to Ingredients ↑

  1. PREHEAT OVEN TO 375F. Defrost artichoke hearts and drain. Mix together sour cream, mayonnaise and Parmesan cheese. Add artichoke hearts and mix thoroughly. Turn into a baking dish and bake until hot and bubbly.

  2. Makes 3 Cups

Comments

882,796
Send feedback