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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 1/2 pounds chicken breasts -- skinned and boned

  3. 1 cup plain yogurt

  4. 5 cloves garlic -- minced

  5. 1 large onion -- chopped

  6. 3/4 teaspoon salt

  7. 2 tablespoons curry powder

  8. 2 tablespoons lime juice

Instructions Jump to Ingredients ↑

  1. Combine all the marinade ingredients with the chicken and refrigerate allday or overnight... the longer the best.

  2. When you're ready to cook it, bake it at 400 with all the sauce for 35-40minutes, so the chicken is done, any germs are cooked to death, and thesauce starts to reduc

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