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Ingredients Jump to Instructions ↓

  1. INGREDIENTS & DIRECTIONS:

  2. Prepare 2-layer pie crust.

  3. 1 lb. hamburg

  4. 1 chopped onion

  5. 1 minced garlic clove

  6. Drain grease. Prepare mashed potatoes. Mix meat with potatoes, enough potatoes to form sticky ball-shape consistency. Season with salt and pepper; sprinkle with sage, thyme, ginger, mace, allspice, and nutmeg.

  7. 350 degrees for 45-60 minutes. Very good leftover reheated, too.

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