Pecan Cheese Crisps

Recipe Instructions Sift together flours, baking powder, mustard and pepper. Cream butter, gradually blend in cheese and nuts. Add flour mixture slowly until blended. Divide dough in half, make rolls 1 1/2-inch in diameter, wrap in foil or waxed paper and chill 3 hours or overnight. Preheat oven to 400 degrees. Slice each roll into very thin slices. Arrange on greased cookie sheets. Bake at 400 degrees for 6 minutes. Cool immediately on wire racks. This recipe yields 7 dozen crackers; each 4 cracker serving is 1 carb gram.