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Chocolate Delight

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    Source: www.tastebook.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 1/2 cup flour

    2. 1 1/2 stick butter , melted

    3. 1 cup finely chopped pecan s

    4. 8 oz cream cheese, softened

    5. 1 cup powdered sugar , sifted

    6. 1 1/2 cup cool whip

    7. 1 instant vanilla pudding (regular size)

    8. 1 instant chocolate pudding

    9. 3 cups milk

    Instructions Jump to Ingredients ↑

    1. t Step: Combine margarine, flour, and nuts in a bowl and place in a 9x13" pan. Bake at 325° until light brown. Cool completely.

    2. d Step: Whip together cream cheese, powdered sugar, and cool whip. Spread evenly over crust.

    3. d Step: Mix vanilla and chocolate pudding mix with milk, pour over cream cheese mixture.

    4. h Step: Cover with cool whip. Garnish with chopped nut or cherries. Keep Refrigerated!

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