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Vegan Chocolate Cupcakes Recipe

  • 8servings
  • 45minutes

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Source: www.grouprecipes.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
MineralsNatrium, Potassium, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 1/2 cups all-purpose flour

  2. 1 cup sugar

  3. 1/4 cup cocoa powder

  4. 1 teaspoon baking soda

  5. 1/2 teaspoon salt

  6. 1/3 cup vegetable oil

  7. 1 teaspoon vanilla extract

  8. 1 teaspoon distilled white vinegar

  9. 1 cup water

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F. Lightly grease mini muffin pans.

  2. Sift together the flour, sugar, cocoa, baking soda and salt. Add the oil, vanilla, vinegar and water. Mix together until smooth.

  3. Pour into prepared pans and bake at 350 for 10-12 min. Remove from oven and allow to cool.

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