Recipe-Finder.com
  • 4servings
  • 35minutes
  • 414calories

Rate this recipe:

Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsB6, B9
MineralsSelenium, Zinc, Natrium, Chromium, Potassium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 236 1/29 ml warm water

  2. 29 1/28 ml vegetable oil or 29 1/28 ml olive oil

  3. 3.69 ml salt

  4. 709.77 ml bread flour

  5. 9.85 ml bread machine yeast

  6. 14.79 ml cornmeal , for dusting

Instructions Jump to Ingredients ↑

  1. Put machine on the dough cycle.

  2. Whatever you decide to make- bake at 425 degrees for 20-25 minutes.

Comments

882,796
Send feedback