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All-In-One Tuna Casserole

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    Source: www.cookingindex.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 Golden onion soup mix

    2. 1 1/2 cups 355ml Milk

    3. 10 oz 284g Frozen peas & carrots

    4. 8 oz 227g Medium egg noodles **

    5. 6 1/2 oz 184g Tuna - drained & flaked

    6. 2 oz 56g Shredded cheddar cheese **

    Instructions Jump to Ingredients ↑

    1. Recipe Instructions Frozen Peas & Carrots should be thawed. ** Egg Noodles should be cooked and drained. ** Cheese should equal 1/2 C Preheat oven to 350F. In large bowl, blend golden onion recipe soup mix with milk; stir in peas & carrots, cooked noodles and tuna. Turn into greased 2-quart oblong baking dish, then top with cheese. Bake 20 minutes or until bubbling.

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