• 6servings
  • 15minutes
  • 95calories

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsB9, C, P
MineralsSelenium, Manganese, Calcium, Iron, Magnesium, Sulfur, Phosphorus

Ingredients Jump to Instructions ↓

  1. 1 bag (10 ounces) salad mix

  2. 1 small red onion, cut lengthwise in half, then cut crosswise into thin slices

  3. 1 can (11 ounces) mandarin orange segments, chilled and drained

  4. 1 package (3 ounces) Oriental-flavor reduced-fat baked ramen noodle soup mix

  5. 1/3 cup fat-free Italian dressing

  6. 1/4 cup water

  7. 1 teaspoon sugar

  8. 1 teaspoon sesame seed

Instructions Jump to Ingredients ↑

  1. Mix salad greens, onion and orange segments in large bowl. Shake seasoning packet from soup mix, dressing, water, sugar and sesame seed in tightly covered container.

  2. Coarsely crumble noodles; sprinkle over salad greens mixture. Shake dressing. Pour dressing over salad; toss until evenly coated.


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