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Hawaiian Graham Cracker Cake

  • 24servings
  • 40minutes

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Source: www.mixingbowl.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 2 cups sugar

  2. 2 sticks butter

  3. 1 bag of graham cracker crumbs

  4. 5 eggs

  5. 2 tsp vanilla

  6. 2 tsp baking powder

  7. 1 cup coconut

  8. 1 cup chopped pecans or macadamia nuts

  9. 1 cup crushed pineapple

  10. 1 cup sweet

Instructions Jump to Ingredients ↑

  1. Cream together butter and sugar. Add eggs and beat well. Add graham cracker crumbs and baking powder, stir well. Add milk, vanilla, cocout, pineapple and nuts. Blend well. Pour into a greased pan and bake at 350 for 30-40 minutes. Icing: 1 box powdered sugar 1 stick butter pinch of salt 1 small can crushed pineapple Combine all ingredients and spread over cake

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