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No-Fuss Peanut Butter Cookies Recipe

  • 27servings
  • 30minutes
  • 138calories

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Source: www.tasteofhome.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates
VitaminsB1, H, D, E
MineralsMagnesium, Phosphorus

Ingredients Jump to Instructions ↓

  1. 1 cup peanut butter

  2. 1/4 cup butter-flavored shortening

  3. 1/2 cup sugar

  4. 1/2 cup packed brown sugar

  5. 1/3 cup boiling water

  6. 2 cups biscuit/baking mix

  7. Additional sugar

Instructions Jump to Ingredients ↑

  1. No-Fuss Peanut Butter Cookies Recipe photo by Taste of Home In a large bowl, cream peanut butter, shortening and sugars. Beat in water. Gradually add dry biscuit mix.

  2. Roll dough into 1-in. balls. Place 2 in. apart on greased baking sheets. Flatten with a fork dipped in sugar, forming a criss-cross pattern. Bake at 400° for 9-11 minutes or until edges are golden brown. Yield: 4-1/2 dozen.

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