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Horseraddish soup recipe

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    Source: www.ruscuisine.comReport recipe

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    Nutrition Info . . .

    VitaminsA, B9, C
    MineralsCalcium, Potassium, Phosphorus

    Ingredients Jump to Instructions ↓

    1. Ingredients :

    2. 2 tbsp horseradish from a can

    3. 1 cup vegetable stock

    4. 4 tbsp cream

    5. 1 tbsp sour cream (good country one or normal 22%)

    6. chopped parsley

    Instructions Jump to Ingredients ↑

    1. Method :

    2. Fry horseradish just fast in a little butter and add the bouillion. Cook it up, add cream and season it with salt if needed and pepper. Then dash sour cream. Decorate with chopped parsley.

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