Ingredients Jump to Instructions ↓

  1. 1/2 Pound ground beef

  2. 1/2 Cup chopped onion

  3. 1 Pound pkg. Green Giant Pasta Accents Garden -- Herb

  4. 1 14 Ounces Ja spaghetti sauce

  5. 2 Ounces shredded mozzarella cheese In large skillet over medium-high heat, brown ground beef and onion. Drain. Stir in frozen vegetables with pasta and spaghetti sauce. Bring to a boil. Reduce heat to medium; cover and cook

  6. 10 to 12 minutes or until vegetables are crisp-tender, stirring occasionally.

Instructions Jump to Ingredients ↑

  1. Sprinkle with cheese.


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