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Ingredients Jump to Instructions ↓

  1. 2 smallpears, cored and cut into 8 wedgese each 1 cuppear nectar or apple juice

  2. 2 teaspoonsgrated fresh ginger

  3. 1/4 teaspoonground cinnamon

  4. 4 pork loin rib chops, cut 3/4 inch thick (about 2 pounds)

  5. 2 teaspoonscracked black pepper

  6. 1/4 teaspoonsalt

  7. 1 tablespooncooking oil

  8. 2 teaspoonscornstarch

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