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Mom's Lasagna Recipe

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    Source: www.cookingindex.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 lb 454g / 16oz Hamburger

    2. 1 Onion, chopped

    3. 1/2 teaspoon 2 1/2ml Minced garlic

    4. 1-24 oz 28g Carton cottage cheese

    5. 1/2 C. Parmesan cheese

    6. 1-16 oz 28g Pkg. Mozzarella cheese, grated

    7. 1-32 oz 28g Jar spaghetti sauce

    8. 2 Eggs

    9. 3 tablespoons 45ml Parsley flakes

    10. 1 teaspoon 5ml Salt

    11. 1/2 teaspoon 2 1/2ml Pepper

    12. 1 tablespoon 15ml Basil

    13. 1-16 oz 28g Pkg. Lasagna noodles

    Instructions Jump to Ingredients ↑

    1. Recipe Instructions MEAT SAUCE: Brown the hamburger and onion, drain grease. Add the spaghetti sauce, garlic, 1/2 t. salt, 1 t. basil and 1 T. parsley flakes. CHEESE MIXTURE: Beat the eggs, add cottage cheese, 1/2 t. salt, 1/2 t pepper, parmesan cheese and 2 T parsley flakes. BAKING: In a well-greased 9x13 pan, place 1 layer of cold cooked noodles, 1/3 meat sauce, 1/2 cheese mixture and 1/2 mozzarella cheese. Repeat the procedure, saving enough meat sauce for the top. Bake at 375 for 30 to 35 minutes. Serves 6.

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