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  • 24servings
  • 195minutes
  • 140calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB2, B3, B9, B12, C, P
MineralsChromium, Silicon, Calcium, Magnesium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 package PHILADELPHIA Cream Cheese

  2. 1 package KRAFT Shredded Sharp Cheddar Cheese

  3. 1 tablespoon onion

  4. 1 tablespoon bell pepper

  5. 2 teaspoon Worcestershire sauce

  6. 1 teaspoon lemon juice

  7. dash ground red pepper (cayenne) (for US Retail & FS)

  8. 1 cup PLANTERS Pecans

Instructions Jump to Ingredients ↑

  1. Beat cream cheese and Cheddar in small bowl with mixer until well blended.

  2. Add all remaining ingredients except nuts and crackers ; mix well. Refrigerate several hours.

  3. Shape into ball; roll in nuts. Serve with RITZ Crackers.

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