Triple Mushroom And Carrot Medley | Recipe Finder

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6servings

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

Nutrients	Proteins, Lipids, Carbohydrates, Cellulose
Vitamins	A, B₂, B₃, B₉, C, P
Minerals	Copper, Silicon, Calcium, Magnesium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

Amount Measure Ingredient -- Preparation Method -- -- --
1 1/2 teaspoons sesame oil
1 cup sliced shiitake mushrooms
1 cup sliced white mushrooms
1/2 cup canned whole straw mushrooms -- drained
1/2 cup sliced carrots
2 tablespoons lite soy sauce
1 tablespoon dry sherry
1 tablespoon honey
1/2 cup chicken broth -- low-fat low-sodium
1 tablespoon sliced green onions

Instructions Jump to Ingredients ↑

Heat the oil in a wok over high heat. Add the mushrooms and saute‚ for 4 minutes. Add the carrots and saute‚ for 3 minutes. Add the remaining ingredients except the green onions. Cover and steam for 5 minutes. Garnish with green onions to serve.

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