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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1/2 cup Soy sauce

  3. 1/4 cup Vegetable oil

  4. 1/4 cup Red wine vinegar

  5. 1 teaspoon Oregano

  6. 1/2 teaspoon Sweet Basil

  7. 1/2 teaspoon Garlic powder with parsley

  8. 1/4 teaspoon Black pepper

Instructions Jump to Ingredients ↑

  1. Combine all ingredients. Pour over chicken pieces in a non-metal dish. Cover and refrigerate overnight, turning pieces occasionally. Use marinade to baste chicken while barbecuing.

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