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Ingredients Jump to Instructions ↓

  1. 1 oz 28g Olive oil

  2. 8 oz 227g Chicken or beef

  3. 4 oz 113g Red onions

  4. 1 oz 28g Red pepper

  5. 1 oz 28g Green pepper

  6. 1 Cilantro

  7. 1 Chopped green onion

  8. 1 1/2 oz 42g Habanero butter Warmed soft flour tortillas - for serving

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Start with a hot saute pan. Add olive oil to pan. Add meat to the pan. Place red onions, red pepper, and green pepper on top. Cook for approximately 3 minutes, then toss the cilantro, green onions and Habanero butter. Cook another 3 minutes until done. This recipe yields ?? servings.

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