• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Coconut Cake

    Add to MenuAdd to Calendar

    Source: www.hungrymonster.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. Amount Measure Ingredient -- Preparation Method -- -- -- 1 box yellow cake mix (18 1/4 ounce) 2 cups flaked coconut divided 3/4 cup water 1 evaporated milk (5 ounce can) 1 cup confectioners sugar 1 teaspoon coconut flavoring 1 carton whipped topping (8 ounce)

    Instructions Jump to Ingredients ↑

    1. Preparation : Prepare cake mix according to package didrections.Add 1 cup coconut to batter.Pour into 9 x 13 inch baking pan.Bake as directed. Bring water,evaporated milk and confectioners sugar to a boil.Cool.Add coconut flavoring.Remove cake from oven and poke holes in cake with a meat fork.Pour evaporaated milk mixture over top.Chill until cool.Spread whipped topping over cake.Sprinkle remaining coconut over top.Refrigerate cake.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback