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Red Lentil Vegetable Soup

  • 30minutes

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Source: www.1001recipe.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1/2 cups Tomatoes:

  2. 2 medium Onions:

  3. 1 Potatoes:

  4. 3 medium Carrots:

  5. 3 medium Water:

  6. 6 cups Coriander:

  7. 1 tsp Butter:

  8. 1 tbsp Chicken Stock Tablets:

  9. 2 Paprika Salt Pepper

Instructions Jump to Ingredients ↑

  1. Directions : 1. Cook lentils with water on medium-high heat for 15 min or until semi-cooked.

  2. Meanwhile chop all vegetables very small.

  3. Stir in chopped vegetables, chicken stock tablets, salt and pepper and continue cooking for 20 min.

  4. Add coriander and cool the soup slightly, then process it in a blender to a smooth puree.

  5. Garnish the soup with paprika and melted butter.

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