Ingredients Jump to Instructions ↓

  1. 2 tablespoons butter

  2. 4 cups mixed nuts

  3. 1 tablespoon soy sauce

  4. 1 envelope Italian salad dressing mix

Instructions Jump to Ingredients ↑

  1. In a large skillet, melt the butter over medium heat. Add nuts; cook and stir constantly for 2 minutes. Stir in soy sauce. Sprinkle with salad dressing mix; stir to coat. Immediately transfer to a greased baking pan and spread in a single layer. Cool. Store in an airtight container. Yield: 4 cups.


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