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Ingredients Jump to Instructions ↓

  1. 2 cn (16 oz ea) small whole

  2. Green beans, drained 2 Shallots or small onions,

  3. Peeled, thinly sliced, and Separated into individual Rings 2 cl Garlic, minced

  4. 1/4 c Fresh parsley, chopped

  5. 2 tb Sugar

  6. 2 ts Oregano leaves

  7. 2 ts Prepared mustard

  8. 1/2 ts Salt

  9. 1/2 c COCA-COLA

  10. 1/4 c Olive oil

  11. 2 tb Vinegar

  12. 1 quart jar. Cover and refrigerate several hours or overnight for the flavors to blend. Serve chilled or as a hot vegetable with steak, hamburger, or meat loaf. Makes

  13. 1 quart. Recipe : "International Cooking with Coca-Cola", a give-away pamphlet from The Coca-Cola Company,

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