• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Double Kiss Cupcakes

  • 1serving
  • 45minutes
  • 944calories

Add to MenuAdd to Calendar

Source: recipeland.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsH, D
MineralsNatrium, Fluorine, Cobalt

Ingredients Jump to Instructions ↓

  1. 60 each chocolate kisses

  2. 3/4 cup butter softened

  3. 1 2/3 cups sugar

  4. 3 large eggs

  5. 1 teaspoon vanilla extract

  6. 2 cups flour, all-purpose

  7. 2/3 cup cocoa powder

  8. 1 1/4 teaspoons baking soda

  9. 1 teaspoon salt

  10. 1/4 teaspoon baking powder

  11. 1 1/3 cups water

Instructions Jump to Ingredients ↑

  1. Remove wrappers from candies; set aside.

  2. Heat oven to 350 degrees F.

  3. Line muffin cups with 2-1/2 inch papers.

  4. In large mixer bowl, combine butter, sugar, eggs and vanilla.

  5. Beat on high speed of electric mixer for 3 mintues.

  6. Stir together flour, cocoa, baking soda, salt and baking powder; add alternately with water to the butter mixture.

  7. Beat just until combined. Fill prepared muffin cups about 1/2 full with batter.

  8. Place chocolate kiss in center of each.

  9. Bake 20 minutes. Remove to wire rack. Cool. Frost as desired.

  10. Place another kiss on top of each cupcake.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback