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  • 31minutes
  • 80calories

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Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsH
MineralsNatrium, Fluorine

Ingredients Jump to Instructions ↓

  1. 6 hard-boiled eggs , halved

  2. 3 tablespoons mayonnaise

  3. 1/2 teaspoon ground mustard

  4. 1/8 teaspoon salt

  5. 1/8 teaspoon pepper

  6. black olives

Instructions Jump to Ingredients ↑

  1. Cut eggs in half lengthwise. Slip out yolks and mash.

  2. Stir in mayonaise, mustard, salt, and pepper.

  3. Cut whole olive in half.

  4. Put one half on mashed yolk for the spiders body.

  5. Thinly slice the other half for the spiders legs. Put three legs on each side.

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