Ingredients Jump to Instructions ↓

  1. for Batter For Frying Sweets Recipe

  2. 4 ounces of flour

  3. 1 ounce of butter

  4. 1/2 ounce of sugar

  5. 1 gill of water

Instructions Jump to Ingredients ↑

  1. Mix the flour with a quarter of pint of cold water to a smooth paste.

  2. Dissolve the butter in a saucepan; then stir in the flour and the water.

  3. Add the sugar last.

  4. It is then ready for use.


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