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Sour Cream Raisin Cookies Recipe

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    Source: www.yumyum.comReport recipe

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    Nutrition Info . . .

    NutrientsCarbohydrates, Cellulose
    VitaminsH
    MineralsNatrium, Fluorine, Calcium, Phosphorus

    Ingredients Jump to Instructions ↓

    1. 1 c Sugar

    2. 1/8 ts Ground nutmeg

    3. 1/4 ts Salt

    4. 1/2 ts Baking powder

    5. 1 ts Baking soda

    6. 1/2 c Sour cream

    7. 2 c All-purpose flour*

    8. 2 Eggs

    9. 1 ts Vanilla

    10. 1/2 c Shortening

    11. 1 1/3 c Raisins

    Instructions Jump to Ingredients ↑

    1. *if using self-rising flour omit Baking soda, baking powder, Salt.

    2. Use seedless raisins, not seeded, for this recipe.

    3. For variety, try.

    4. Heat oven to 375 degrees.

    5. Mix sugar, shortening, vanilla and eggs.

    6. Stir in remaining ingredients except raisins.

    7. Stir in raisins.

    8. Drop dough by rounded teaspoonfuls about 1 inch apart onto ungreased cookie sheet.

    9. Bake 8 to 10 minutes or until light brown.

    10. Cool slightly; remove from cookie sheet.

    11. ABOUT 4 DOZEN COOKIES; 75 CALORIES PER COOKIE.

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