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Yellow Squash Bread

  • 20minutes

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Source: www.tastebook.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1 C granulated sugar

  2. 1/2 C brown sugar

  3. 1 C squash , cooked and mashed

  4. 1/2 C vegetable or canola oil

  5. 2 egg s

  6. 1/4 C water

  7. 2 C flour

  8. 1 tsp baking soda

  9. 1/2 tsp salt

  10. 1/2 tsp nutmeg

  11. 1/2 tsp cinnamon

  12. 1/4 tsp ginger

Instructions Jump to Ingredients ↑

  1. In a large bowl beat together the sugar, brown sugar, squash, oil and eggs. Stir in the water. Separately sift together the flour, baking soda, salt, nutmeg, cinnamon and ginger. Add flour mixture to the squash mixture and mix well. Pour batter into a prepared loaf pan (or pans) and bake @ 350° for 65-70 minutes.

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