Pineapple-Macadamia Nut Bread

PINEAPPLE-MACADAMIA NUT BREAD

18 Preparation Time :

Categories : Breads

Amount Measure Ingredient -- Preparation Method -- -- --

4 Eggs

1 c Sugar

1/2 c Oil

3/4 c Pineapple juice

1/2 c Canned crushed pineapple

1 tb Baking powder

3 c Flour

1/2 c Chopped macadamia nuts

*Note: Pineapple should be with juice.

Combine eggs, sugar, oil, juice and pineapple. Mix well. Sift baking powder

with flour and mix into pineapple mixture. Fold in nuts. Pour into greased

9- x 5-inch loaf pan and bake at

350F about 50 minutes.

3/4 full and bake

25 minutes.

1 loaf or 18 muffins - - - - - - - - - - - - - - - - - -