Ingredients Jump to Instructions ↓

  1. 2 large eggs

  2. 2 tablespoons milk

  3. 2 tablespoons shredded cheddar cheese Salt and pepper

Instructions Jump to Ingredients ↑

  1. Coat a 12-ounce microwave-safe coffee mug with cooking spray. Add eggs and milk; beat until blended. Microwave on HIGH 45 seconds; stir. Microwave until eggs are almost set, 30 to 45 seconds longer. Top with cheese; season with salt and pepper.


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