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Ingredients Jump to Instructions ↓

  1. Oatmeal Peanut Butter Cookies

  2. 2 c. oats

  3. 1 c. flour

  4. 1 tsp. baking powder

  5. 1 tsp. baking soda

  6. 1 tsp. salt

  7. 1 c. peanut butter

  8. 3/4 c. margarine

  9. 1 c. packed brown sugar

  10. 1/2 c. white sugar

  11. 2 eggs

  12. 2 tsp. vanilla

  13. Preheat oven to 350 degrees F.

  14. Stir oats, flour, baking powder, baking soda and salt. Beat peanut

  15. butter and margarine until smooth. Add sugars, mixing well. Beat

  16. in eggs and vanilla. Add oat mixture. Shape into 1-inch balls;

  17. chill dough if too soft to handle. Place 2 inches apart on greased

  18. cookies sheets. Flatten with floured fork in crisscross pattern.

  19. Bake 8-10 minutes.

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