Ingredients Jump to Instructions ↓

  1. 2 tablespoons vegetable oil

  2. 6 boneless pork chops

  3. 3 tablespoons honey

  4. 1/2 cup water

  5. 1/4 cup soy sauce

  6. 1 small onion, chopped

  7. 1/4 teaspoon ground ginger

  8. 1/8 teaspoon ground black pepper

Instructions Jump to Ingredients ↑

  1. Preheat oven to 325 degrees F (165 degrees C). Heat the oil in a skillet over medium heat, and brown the pork chops about 5 minutes on each side. Transfer to a baking dish. In a bowl, mix the honey, water, soy sauce, onion, ginger, and pepper. Pour over the pork chops in the baking dish. Bake pork chops 1 hour in the preheated oven, to an internal temperature of 160 degrees F (70 degrees C).


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