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Crab Meat Salad

  • 4servings

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Source: www.hungrymonster.comReport recipe

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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 pound crab meat -- fresh or canned

  3. 4 hard cooked eggs

  4. 12 cups almonds

  5. 2 cups heavy cream

  6. 1 cup mayonnaise

  7. 1 dash paprika

  8. lettuce

  9. 1 green pepper or pimiento

  10. salt and pepper to taste

Instructions Jump to Ingredients ↑

  1. Pick over the crab meat and discard membranes. Chop egg whites. Blanch the almonds and cut into thin, lengthwise strips. Mix these ingredients. Whip the cream very stiff, fold into the mayonnaise, add salt and paprika. Add to crab mixture. Serve on crisp lettuce; garnish with strips of green pepper or pimiento and top with riced egg yolk.

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